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Scott B. Jaqua

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Green River Knives [Feb. 9th, 2008|04:46 pm]
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A style made popular in the 1840's by J.Russell & Co. and Green River Works, this knife was part of the American West. However, this knife style can trace it's roots to medieval kitchens and butcher shops.

Equally at home in the kitchen and field. Mine are made with Sandvick 13C26 Stainless Steel blades, a full tang and hardwood handle scales held on with epoxy and mosaic pins. The woods used are (from top to bottom), Blood Wood, Tulip Wood and Honduran Rosewood.

This brings the count of knives going to Knife Expo to 17. With four more days of production yet to go.

Scott B. Jaqua
Hagerson Forge
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Comments:
From: [info]the_celestia
2008-02-09 10:24 pm (UTC)

(Link)

Are you hearing anything from show staff? I've sent six emails to two people and apparently I'm not needed...I am contemplating not going.

t_C
[User Picture]From: [info]hagerson
2008-02-09 10:34 pm (UTC)

(Link)

If there is one thing I have learned about that club, is that they are absolutely terrible about returning emails. Try calling 310-530-8412. That's the contact number in the newsletter. I'm not sure who's number it is.